Monkfish with lentils and bacon - Online French delicatessen
  • Monkfish with lentils and bacon - Online French delicatessen
  • Monkfish with lentils and bacon - Online French delicatessen

Monkfish with lentils and bacon

€11.90
Tax included

Monkfish cooked with lentils and bacon, a ready-to-eat cooked dish. Pieces of monkfish with firm, fine and tasty flesh, accompanied by lentils, cooked with bacon bits sautéed with onions and carrots. Monkfish with bacon is cooked in Brittany

A generous and richly flavored cooked dish. Jar 240g

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Expected delivery date (France), for other countries, add 2 days : 08/12/2022

Monkfish cooked with lentils and bacon, a ready-to-eat cooked dish. Pieces of monkfish with firm, fine and tasty flesh, accompanied by lentils, cooked with bacon bits sautéed with onions and carrots. Monkfish with bacon is cooked in Brittany

A generous and richly flavored cooked dish. Jar 240g

Advice for preparing monkfish cooked with lentils: Reheat in the oven directly in its jar, 15 min at 180°C.

Ingredients of monkfish cooked with lentils: Monkfish (Lophius piscatorius or budegassa) 25%, lentils 25%, onions, carrots, natural bacon bits (pork belly, salt, preservative: potassium lactate and sodium nitrite, dextrose, antioxidant: erythorbate sodium) 12%, water, salt, pepper.

Monkfish with lentils and bacon is an authentic local product selected by Mon Epicerie Fine de Terroir

GNLOTTE
12 Items

Data sheet

Jar
240g

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