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  • Gourmet box: truffles - Online French delicatessen
  • Gourmet box: truffles - Online French delicatessen
  • Gourmet box: truffles - Online French delicatessen

Gourmet box: foie gras, truffle and lobster

€162.00
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Gourmet box: foie gras, truffle & lobster! Subtle combination of foie gras, truffle and lobster, this gourmet basket is filled with quality products, from the French soil, prepared with noble products: foie gras with truffle (125g), foie gras from the southwest (125g), block of foie gras (65g), foie gras soufflés (85g), country terrine with truffles (130g), chipes with truffle (100g) , blue lobster (100g), lobster bisque (780g), lobster soufflé (85g), and truffle pasta (250g)

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Expected delivery date (France), for other countries, add 2 days : 12/05/2021

Gourmet box: foie gras, truffle & lobster! Subtle combination of foie gras, truffle and lobster, this gourmet basket is filled with quality products, from the French soil, prepared with noble products: foie gras from the southwest (125g), block of foie gras (65g), country terrine with truffles (130g), truffle chipes (100g), blue lobster (100g), lobster bisque (780g), lobster soufflé (85g), and truffle pasta (250g)

Gourmet box: foie gras, truffle & lobster, contains:

Foie gras with truffle: A subtle combination of Foie Gras from the South West and black truffles with an inimitable taste, prepared according to the Périgord tradition by small producers. This foie gras is prepared with 5% truffles. 125 gr jar

Foie Gras soufflés: The Duck Foie Gras soufflé, an original and refined hot starter! And in addition we have the assurance that the soufflé is blowing well! As a light and soft starter to taste right out of the oven! Jar for one person of 85g.Southwestern Duck Foie Gras: True whole Duck Foie Gras from the Southwest, made according to my recipe. Find the real taste of foie gras from the South West, prepared according to the Périgord tradition by small producers. Foies Gras worked by hand, without additives or preservatives. 125g jar

Country terrine with truffle: A real old-fashioned terrine made from pork with a touch of armagnac and Tuber Brumale truffle juice. This country terrine will take you back in time and remind you of the terrines of yesteryear. 130g box

Bloc de fois gras igp: A foie gras from the South-West IGP. In a small box, it will be ideal for an aperitif on country bread or a thin slice of gingerbread. 65g box

Breton-style blue lobster: A generous gourmet product made from blue lobster (also called Breton lobster, blue lobster is very popular in cooking. Its flesh is very tender and its refined and powerful aromas) 100g jar

Lobster soufflé: Light and soft, this lobster and chablis soufflé will delight the most greedy! Quick to prepare, just put it in the heat for a few minutes to obtain a soufflé that is always successful! 85g jar

Lobster bisque: A real fish soup with blue lobster. Smooth and tasty, this lobster bisque is best served hot with a few croutons of bread. A feast for the eyes with its beautiful orange color! This soup will appeal to lobster lovers. 780g jar

Truffle crisps: Traditional potato crisps combined with the subtle scent of summer truffles and not just aromas! These crisps are prepared in France. The truffle chips are delicious as an aperitif! 100g bag

Artisanal pasta with truffles: Artisanal Pasta with truffles, superior quality pasta, made as in the past, with a pleasant taste of truffles. 250g bag

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