

(€42.61 par kilo)
Steamed sardines, served with tomato sauce, bell pepper, onion, olives and capers.
Box 115g
A must-have recipe for the gastronomy of the South of France and the Mediterranean basin!
Steamed sardines, served with tomato sauce, bell pepper, onion, olives and capers.
Box 115g
A must-have recipe for the gastronomy of the South of France and the Mediterranean basin!
Ingredients of sardines à la tropézienne: Sardines (Sardina pilchardus) 65%, water, tomato paste, onions, peppers, extra virgin olive oil, garlic, capers, black olives, salt, sugar, spices and aromatic plants.
Sardines à la tropézienne, a selection of my local delicatessen
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