

(€22.02 par kilo)
The Goose Confit with Green lentils from Puy combines the special taste of Puy green lentils with that of goose confit, very tasty.
Prepared in a traditional way, the delicious goose confits are appreciated by gourmets for their creamy flesh and their fine and subtle taste.
Goose Confit with Green lentils: this dish, simmered for a long time, restores all the aromas of the excellent cuisine of the Périgord. Find the good taste of local dishes. Box 840g
Goose Confit with Puy Green Lentils combines the special taste of Puy green lentils with that of goose confit, very tasty.
Prepared in a traditional way, the delicious goose confits are appreciated by gourmets for their creamy flesh and their fine and subtle taste.
Goose Confit with Green lentils: this dish, simmered for a long time, restores all the aromas of the excellent cuisine of the Périgord. Find the good taste of local dishes. Box 840g
Composition: fat goose leg 29% EU origin, green lentils from Puy (23% box, 29% jar), pork belly from France, salt, spices. Sauce: duck broth (water, carcass, carrots, leek turnips, cloves), onion, carrot, smoked pork belly, duck fat, salt, wheat flour, white background (celery), pepper.
Goose Confit with Green lentils, a local dish selected by My Local Delicatessen
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