The orange nonnette is a small cake made with gingerbread and orange marmalade. Filled with orange, they remind us of the long winters of yesteryear. The nonnette is smooth with a melting heart of orange marmalade. The nonnettes are traditionally enjoyed with hot chocolate or tea.

Its melting heart of orange jam will awaken the gourmet memory of adults and awaken the taste buds of children.

A stuffed gingerbread, a traditional Burgundy product. A little something extra for the gourmands: you can enjoy your slightly warm nonnettes during your snack break.

Composition of the orange nonnettes: wheat flour, orange marmalade 25%, honey 21%, sugar, egg yolk, raising powder.

Bag 150g

Les nonnettes à l'orange, a French gastronomic product, selected by my local delicatessen.