Provencal pasta
€8.50
(€34.00 par kilo)
Tax included
Of Provencal pasta, top quality pasta, made as in the old days.
Prepared in a small family business, which uses only 100% natural vegetables and spices to color and flavor its pasta. After this rigorous selection of raw materials, the pasta is handcrafted in accordance with the purest tradition, by rolling or extrusion then drying at low temperature to preserve the softness of the pasta.
The provencal pasta are seasoned with theOlive oil, paprika, basil and tomatoes, which give this pasta a taste of sunshine and a pretty orange color...
250g sachet
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French product
Expected delivery date (France), for other countries, add 2 days : 28/09/2023
Of Provencal pasta, top quality pasta, made as in the old days.
Prepared in a small family business, which uses only 100% natural vegetables and spices to color and flavor its pasta. After this rigorous selection of raw materials, the pasta is handcrafted in accordance with the purest tradition, by rolling or extrusion then drying at low temperature to preserve the softness of the pasta.
The provencal pasta are seasoned with theOlive oil, paprika, basil and tomatoes, which give this pasta a taste of sunshine and a pretty orange color...
250g sachet
Ingredients: semolina WHEAT premium durum, tomato and paprika (3.7%), garlic (0.8%), basil, olive oil
The homemade Provencal pasta, a local product selected by My Local Delicatessen
Nutritional values per 100g
| Energy (kJ) |
1430 |
| Energy (Kcal) | 342 |
| Fat content (g) | 1,6 |
| Of which saturated fatty acids (g) | 0,3 |
| Carbohydrates (g) | 69,2 |
| Of which sugars (g) | 1,8 |
| Protein (g) | 12,5 |
| Salt (g) | 0,01 |
BMPATPROV
Data sheet
- Bag
- 250g
- date
- 12/2027
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Of Provencal pasta, top quality pasta, made as in the old days.
Prepared in a small family business, which uses only 100% natural vegetables and spices to color and flavor its pasta. After this rigorous selection of raw materials, the pasta is handcrafted in accordance with the purest tradition, by rolling or extrusion then drying at low temperature to preserve the softness of the pasta.
The provencal pasta are seasoned with theOlive oil, paprika, basil and tomatoes, which give this pasta a taste of sunshine and a pretty orange color...
250g sachet