The gourmet box: winter, will allow you to discover delicious gourmet products, prepared in France. This gourmet basket contains everything for a dinner!

A country terrine with truffles, a lobster soup, duck in a porcini mushroom sauce and homemade pasta with porcini mushrooms, to be enjoyed with a small bottle of red wine, and delicious little calvados babas.

Lobster soup: A real fish soup with blue lobster. Smooth and tasty, this lobster bisque is best served hot with a few croutons of bread. A feast for the eyes with its beautiful orange color! This soup will appeal to lobster lovers. 780g jar

Country terrine with truffles: A real old-fashioned terrine made from pork with a touch of armagnac and truffle juice. This country terrine will take you back in time and remind you of the terrines of yesteryear. Box 130g.

Duck in sauce with porcini mushrooms and Cahors wine: this dish, simmered for a long time, restores all the aromas of the excellent cuisine of Quercy-Périgord. Find the good taste of local dishes with this duck salmis with porcini mushrooms. 820g box

Pasta with porcini mushrooms: Pasta with Ceps and Bolets, superior quality pasta, made as in the old days. 250g bag

Red wine: A light red wine from the South West of France. Located just 80km from Bordeaux, Bergerac wine is known for the quality of its wines. An elegant and fruity red wine, which is generally tasted a little chilled. 37.5cl bottle

Calvados babas: Small babas with calvados liqueur! More original than the traditional rum babas, discover this delicatessen product. These little calvados babas can be eaten plain or just with a little whipped cream. 230g jar.