The gourmet box "everything for a diner", will allow you to prepare a great dinner from delicious products of the French soil.

The gourmet "everything for a dinner" box contains two foie gras soufflés, a country terrine with truffle juice, a delicious dish of goose in sauce, Bordeaux canelés with rum and rum babas.

Foie gras soufflé: The Duck Foie Gras soufflé, an original and refined hot starter! And in addition we have the assurance that the soufflé is blowing well! As a light and soft starter to taste right out of the oven! Jar for one person of 85g

Country terrine with truffle juice: My Country terrine with truffle juice, prepared according to my recipe. A real old-fashioned terrine made from pork with a hint of Armagnac and Tuber Brumale truffle juice. This country terrine will take you back in time and remind you of the terrines of yesteryear. Box 130g.

Goose in Cahors wine sauce: My goose stew with Cahors wine, made according to my recipe. Meat simmered for a long time in Cahors wine. Find the delicacy of goose meat in a wine sauce. Goose stew is a typical dish from the southwestern region. Find all the flavor of the family dishes of yesteryear with goose stew prepared according to my own recipe. 820g box

Mini Rum Babas: Small Rum Babas. A French culinary specialty for an original dessert that is both soft and sweet. The little rum babas are eaten chilled with whipped cream or fresh fruit. Rediscover the sweet flavors of the desserts of yesteryear when preparing a rum baba for festive menus. 230g jar

Bordeaux canelés with rum: Discover the real Bordeaux canelés with rum! Canelés are traditional burgundy pastries, it's delicious! The canelés are first crispy, then tender and soft afterwards! A delight, with aromas of rum. 160g jar

The gourmet box "Everything for a diner" is an assortment of local products selected by Mon Epicerie Fine de Terroir